Welcome to Lizzie Marie Cuisine!
10-year old Lizzie Marie is Creative Culinary Officer (CCO) of Lizzie Marie Cuisine. In 2006 Lizzie Marie began her culinary empire at the age of 6 because she wanted to create income for herself to pay for horse riding lessons. She baked and sold all natural goodies at a local farmers market.
Summer of 2007, Lizzie Marie launched www.LizzieMarieCuisine.com and expands her audience by providing online video cooking demonstrations. As CCO, Lizzie Marie selects recipes for each week's video shoots and presents them where viewers can see her passion for cooking. Her entrepreneurial spirit is blossoming.
Lizzie made her debut television appearance in 2008 as the guest chef on episode #173 of You Can Make It, a show launched by the late Tammy Faye Messner. She has been interviewed by Fox News and was host of her own stage with guest celebrity chef George Duran during the 2008 Taste of Atlanta Event where she demonstrated her healthy "Green Eggs and Ham." Visit our press, news, and PR page for more articles, news, and events.
Lizzie Marie teaches people how to be healthy by offering recipes and tips to create healthy, simple and delicious meals. She focuses on using all natural and fresh ingredients. Her goals include partnering with a foundation to promote healthy living and healthy choices and to attend the Le Cordon Bleu culinary school in Paris. She wants to produce her own cookbooks and have her own television show to show people worldwide how fun and easy it is to make tasty, healthy meals.
Tune in often to enjoy and learn from Lizzie Marie Cuisine presentations. Thank you for visiting.
Inspiring Students to Cook Fresh, Fun & Healthy Food
Lizzie Marie cooks up a storm at the First Down for Fitness event with the Metro Atlanta American Heart Association and the Atlanta Falcons to address childhood obesity through the NFL Play 60 Challenge!
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Lizzie Marie shares a fun, healthy snack with Almond Butter and Jelly "sushi rolls" made from whole wheat bread and all-natural nut butter and fruit jam.
Read more 'A, B, and J Sushi Rolls'
On a recent trip to North Carolina I was feelin' like a horse!
Read more 'Feelin' Like a Horse!'

Tandoori Salmon Meets Chickpea Raita
Read more 'Strip's Spicy Salmon'
Kobe's Coming for Christmas
Kobe's Coming for Christmas with his Foie friend.
Read more 'Kobe's Coming for Christmas'
Asian Twist on a French Classic

How does a classic French Duck Confit debut as an Asian dish? Duck Confit Lo Mein appeared at 2008 Taste of Atlanta.
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Recipe: Taco Stew - Have 'Em Beggin for Seconds!

A hearty stew bursting with fresh Mexican flavors; a wonderful comfort food especially during the Fall season.
Read more 'Recipe: Taco Stew - Have 'Em Beggin for Seconds!'
Spooktacular Goblin Finger Cookies

Looking for a super fun, slightly creepy treat to create this Halloween?
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Video: Halloween Spiderweb Cupcakes

Lizzie Marie learned how to make spiderweb designs on cupcakes after visiting Williams-Sonoma. It's a lot of fun using a pastry bag!
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Video: You Can Make It #173 Part 1

Lizzie Marie presents tunallini, marinated berries, and turkey taco wraps on Tammy Faye Messner's "You Can Make It." Reproduced here with permission from Dove Broadcasting.com. Part 1 of 3.
Read more 'Video: You Can Make It #173 Part 1'